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Fork and Bottle

December 3, 2009 by  
Filed under Food

Cheese0Explore the world of artisan cheese and authentic virgin olive oils.

MY MOTHER’S OLIVES AND OILS
Imported directly from Peter Eliopoulos’ hometown in Greece, these items can act as a delicacy for you or as an ideal hostess gift. www.peterandpaulsbaskets.com

FIFTH TOWN CHEESE
This company’s Bagel Chevre, which incorporates lemon thyme, cracked black pepper and goat milk, has a soft, creamy texture. When you chew into the firm Isabella cheese you can taste the nut, the goat cheese and the briny overtones. The Cape Vessey cheese’s chewy washed rind, salt, 100 per cent fresh goat’s milk and creamy palate makes for an intriguing combination. Read more