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Eat, Drink and Be Merry

November 30, 2010 by  
Filed under Food

Food Nov10The heart of Mistura is celebrity chef and owner Massimo Capra. He is responsible for the delicate dishes that are guilty of being too delicious. At Mistura, the food, the décor and the charm are all taken care of – the only thing left to do is enjoy the people eating with you. www.mistura.ca

Terra D’Algi Tolos and Tatone are powerful wines from Abruzzo, Italy. Their dark ruby red colour and rich body are matched with the taste of ripe red fruits and sweet spices. For product inquiries visit www.vinaiocanada.com

When people die and go to cheese heaven they end up at the front door of Cheese Boutique. This heavenly chunk of love is St. Agur. If you’ve never tried St. Agur, Cheese Boutique can help you become a better cheese lover. Read more

Sofina & Amici Golf Tournament

October 12, 2009 by  
Filed under People & Places

PP_Oct1In support of Sunnybrook Health Sciences Centre’s Birthing Unit of the Women’s and Babies Program that specializes in high-risk deliveries, the Sofina & Amici, invitation-only golf tournament Read more

Wake Up and Smell Alfa Cappuccino!

October 12, 2009 by  
Filed under Food

Alfa0Do you recall when you enjoyed your first sip of coffee? Chances are your intense love affair with caffeine is still going strong, as you yearn for its rich aroma each morning. “It must be of a sweet taste – not bitter – and it must have a few centimetres of froth or schiuma, as we call it. And when you pour the sugar into the coffee, it should be allowed to sit for a few seconds. It is an art. No doubt about it,” says Ross Cammalleri, owner and general manager of Alfa Cappuccino. This, his sharp, impassioned and tempting description of the ideal espresso, sends the java-obsessed on frenzied coffee runs.

Alfa Cappuccino is an importing mecca: an impressive 20,000 sq. ft. of espresso machines, coffee makers, whole coffee beans, coffee grinders and restaurant equipment and accessories. Ross, along with his brother Sam, began Alfa Cappuccino in 1986. “This coming October it will be 23 years,” explains Ross. Read more